All-Natural Salmon Jerky - Original
All-Natural Salmon Jerky - Original
Go against the stream and try Salmon Jerky, a unique snack you won't find often.
- Smoked and Air Dried for up to 14 days!
- Made the Old Fashioned way
- Alaskan, Wild Caught Salmon
- All-Natural
- Sugar Free
In stock ready to ship
Product Details
Product Details
If you found yourself on this page...chances are, you KNOW how hard it is to find good salmon jerky. It's one of those products that there is a wide-range of different types of on the market...and one of them is so much different than the next. Ranging from something that resembles sushi to something that is so dry it crumbles like a cracker...its hard to find and when you do, it leaves a lot to be desired. Well...we are here to tell you that this is the BEST Salmon Jerky on the face of this Earth! Hands down! We start with wild caught Alaskan salmon, hand slice them into strips and then smoke them over beached cottonwood and air dried for up to 14 days to get them right! This isn't a high-tech, highly efficient process for maximum profitability. This process begins and starts with one thing in mind - Salmon Jerky perfection. Trust us...your hunt for quality sugar free Salmon Jerky is over.
Nutrition Facts
Nutrition Facts
Nutrition Facts
Serving Size 1 oz.
Serving Per Container 1.75
Amount Per Serving | ||
---|---|---|
Calories 170 | Calories from Fat | |
% Daily Value* | ||
Total Fat 4.5g | 7% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | ||
Cholesterol 35mg | 12% | |
Sodium 1760mg | 73% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 32g | 64% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Ingredients
Ingredients
Wild Alaskan Salmon, Sea Salt, Natural Cottonwood Smoke
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Reviews | QA
I actually CRAVE Salmon, I need the oil and all the nutrients it has to offer. I am instantly satisfied after 2 little sticks. If you eat the jerky as soon as it arrives it’s pretty soft. The longer you wait( like up to a year) the tougher it gets. These are thicker jerky than store bought paper thin jerky most people are probably used too but I love that fact! If I could afford it I would buy a package a week. 2 sticks of this jerky have 2 skin on salmon filets worth of nutrients packed into them. Ladies, I have intense craving for candy once a month, I am anemic and diabetic, eating these sticks STOPS the other cravings.
It was a gift and the recipient was very pleased! As the buyer, I appreciated the ease of ordering, the excellent communication and the $2.95 flat fee shipping WOW! A competitor wanted $17 for the same thing. The quality of the jerky was on point too. We will be ordering again. Could not be happier!
Really fresh and extremely satisfying, it melted in my mouth! Just salty and oily enough to hit the spot. I had original, no heat.
I found the Salmon Jerky to be very strong smelling, extremely tough, and very oily. They come as thick sticks of meat and becuase of how tough it is to handle (plus the mess it makes to gnaw on for awhile just to get a piece) I ended up cutting it down into bite sized pieces with meat scissors. Was tricky but it worked like a charm. The flavor is as you would expect and was delicious but your going to fight it to enjoy this snack. I gave it a 2 and a half for the accessibility of enjoying it without much work but the flavor was good to me. *Also as a side note- when i did open the bag up, the bottom seam of the bag came undone and i lost a stick of it to the ground along with some dribbles of the oil leaking down. 2 of the bags did so while the third stayed sealed on the bottom after opening. So watch out when you open them.*
Fishy and leaves an odd taste and feeling in the mouth. Don’t know what I was expecting